À la carte – COMO restaurant & cocktail bar

STARTERS

CHEF’S SIGNATURE STARTER
Salmon tartare with capers, sun-dried tomatoes, olive tapenade and wholemeal toast
345 CZK
Fresh vegetable spring rolls with Thai peanut sauce (served on the side)
245 CZK
Baked tomatoes and peppers with buffalo burrata cheese, tagiasca olives and arugula
295 CZK
Beef carpaccio with egg yolk emulsion, marinated artichokes, balsamic reduction, basil pesto and parmesan crisp
345 CZK
Mediterranean antipasto with salami, cheese, pickled vegetables and crispy Sardinian bread
295 CZK
Grilled shrimp with guacamole, gazpacho and crispy tortilla
325 CZK
Tuna, salmon and seabass sashimi plate with wakame salad and spicy mamenori maki with avocado
335 CZK

SOUPS

Traditional potato and mushroom soup served in bread
(Czech speciality)
115 CZK
Homemade tomato soup with sour cream and basil pesto
95 CZK
Brown chicken consommé with meat, noodles and root vegetables
95 CZK
Thai soup Tom Kha Goong with shrimp, vegetables, mushrooms, coriander and coconut milk
145 CZK

SALADS

Caesar salad with parmesan and croutons
245 CZK
Caesar salad with grilled corn-fed chicken, parmesan and croutons
295 CZK
Caesar salad with grilled Argentine red prawns, parmesan and croutons
315 CZK
Mixed leaf salad with red and golden beets, fresh goat cheese, dates, pistachios and oranges
315 CZK
Traditional Greek salad with mixed greens, tomato, cucumber, olives, red onion and feta cheese
295 CZK
Salad Niçoise with sauce gribiche, seared tuna, green beans, little gem lettuce, olives, tomatoes, cucumbers and anchovies
315 CZK

SANDWICHES

Chicken panini with brie, bacon, cranberry sauce and green leaf salad
295 CZK
Caprese panini with fresh and sun-dried tomatoes, mozzarella, basil pesto and green leaf salad
295 CZK
COMO beef burger with sun-dried tomato basil mayonnaise, English cheddar, crisp bacon and caramelized onion in brioche bun
395 CZK
Tortilla with spicy salsa-marinated shrimp, guacamole and romaine lettuce
295 CZK
Whole grain baguette with mortadella, pistachio, fontina cheese and green leaf salad
275 CZK

FRESH HOMEMADE PASTA

Traditional lasagne alla bolognese with tomato sauce and parmesan cheese
315 CZK
Tagliatelle with tomatoes, fresh basil and buffalo burrata
315 CZK
Spaghetti aglio, olio e peperoncino with fresh tuna tartar and avocado
395 CZK
Black risotto with calamari, prawns, scallops, sun-dried cherry tomatoes and light garlic sauce
385 CZK
Udon noodles with stir-fried vegetables, coriander and sesame seeds
285 CZK
Potato gnocchi with fresh goat cheese, chorizo, arugula and crispy onion
345 CZK

MAIN COURSES

CHEF’S SIGNATURE DISH
Grilled Irish beef tenderloin marinated in fresh herbs with grilled vegetables and homemade crispy potato chips
645 CZK
accompanied by our delicious sauces
Green peppercorn cognac sauce / mushroom sauce / garlic aioli sauce / spicy chilli pepper sauce
55 CZK
Traditional Prague-style beef goulash with fresh red onions served in farmer’s bread
(Czech specialty)
395 CZK
Wiener Schnitzel with light Bohemian potato salad
435 CZK
Slow-cooked pork knuckle marinated in dark beer and honey with white cabbage and potatoes
395 CZK
Roasted duck breast with sweet potato purée, beluga lentils and sautéed savoy cabbage
465 CZK
Slow-roasted half-chicken with mashed root vegetables, snap peas, crispy Parma ham and lemon-sage sauce
395 CZK
Braised leg of venison with rose hip sauce and Carlsbad dumplings
435 CZK

FISH

Roasted salmon with quinoa, fava beans and orange-vegetable reduction
495 CZK
Seared cod fish with mint pea purée, crispy polenta and tartar sauce
465 CZK
Fish of the day
(market price)

SIDE DISHES

COMO French fries with aioli (on the side)
95 CZK
Grilled vegetables
95 CZK
Mashed potatoes
95 CZK
Green leaf salad
95 CZK
Baked potatoes with rosemary
95 CZK
Pan-fried fresh spinach
135 CZK
Hiyashi wakame
(cold seaweed salad)
125 CZK

SUSHI SETS

CHEF’S SIGNATURE SUSHI SET
Soft shell crab tempura maki / 6 pieces
Sashimi - sake (salmon), suzuki (sea bass), maguro (tuna),
saba (mackerel), kurodai (sea bream) / 5 pieces
Omakase nigiri - sake (salmon), suzuki (sea bass),
maguro (tuna), saba (mackerel), kurodai (sea bream) / 5 pieces
Crispy rice chips, hiyashi wakame salad, sushi rice, miso soup
795 CZK
TRADITIONAL SET
Uramaki California - orange caviar and sesame roll
with avocado, crab and cucumber / 6 pieces
Nigiri - sake (salmon), suzuki (sea bass), maguro (tuna),
saba (mackerel), kurodai (sea bream) / 5 pieces
Hosomaki tekka (tuna) / 3 pieces
Hosomaki sake (salmon) / 3 pieces
Crispy rice chips, hiyashi wakame salad, sushi rice, miso soup
755 CZK
SPICY SET
Uramaki - inside-out maki roll with maguro (tuna),
suzuki (sea bass) and avocado / 6 pieces
Sashimi - sake (salmon), suzuki (sea bass), maguro (tuna),
saba (mackerel), kurodai (sea bream) / 5 pieces
Gunkan sushi - sake (salmon), suzuki (sea bass), maguro (tuna),
saba (mackerel), kurodai (sea bream) / 5 pieces
Three flavours of kimchi sauce, crispy rice chips,
hiyashi wakame salad, sushi rice, miso soup
755 CZK
VEGETAR IAN SET
Fresh vegetable spring rolls / 8 pieces
Sashimi - takuan (radish), kappa (cucumber), avocado / 6 pieces
Vegetable hosomaki with avocado, carrot and radish / 6 pieces
Nigiri - takuan (radish), hiyashi wakame (seaweed salad) / 4 pieces
Crispy rice chips, marinated tofu, sushi rice, miso soup
Beetroot and cucumber tartare with ginger and rice
645 CZK

DESSERTS

CHEF’S SIGNATURE DESSERT
Dark chocolate ganache with gingernut biscuit, roasted hazelnut crumble, fresh oranges and sea salt flakes
165 CZK
Traditional apple strudel with dried fruits, cinnamon ice cream and vanilla sauce
(Czech speciality)
165 CZK
Tiramisu
165 CZK
Piña colada crème brûlée with fresh marinated pineapple
165 CZK
Yogurt-banana panna cotta with Açaí berries, pomegranate, passion fruit and oat crisps
165 CZK
Mediterranean cheese platter with homemade compote selection
195 CZK
Homemade sorbets
(subject to availability)
145 CZK
Cake of the day
155 CZK
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