| Nigiri sushi with calamari |
135 |
| Red and yellow beet carpaccio with goat cheese |
145 |
| Bohemian goulash soup |
115 |
| Mixed greens salad with oranges, pomegranate, feta cheese and hazelnuts |
175 |
| Pappardelle with veal ragout, root vegetables and pecorino cheese |
205 |
| Roasted trout fillet with crushed potatoes and boiled broccoli |
235 |
| Slow braised beef brisket with sweet potato puree and sautéed spinach |
235 |
| Homemade punch cake |
95 |
All prices are in CZK