Lunch menu – COMO restaurant & cocktail bar
  • Starters
  • Soups
  • Main Courses
  • Dessert

STARTER

Deer carpaccio with pumpkin puree and seeds, plum balsamic
135

SALAD

Mixed green leaves
with grilled camembert and cranberries
175

SOUP

Vegetable minestrone with parmesan
95

MAIN COURSES

Aubergine risotto with buffalo mozzarella, dried tomatoes and basil
185
Grilled St. Peter’s fish with peperonata and lime quinoa
235
Wild boar saddle, rosehip sauce and homemade potato croquette
215

DESSERT

Lime posset with almond-meringue crumble, lime chips
85



All prices are in CZK