STARTERS

Sushi maki beef with green asparágus and shimeji mushrooms	135
Italian antipasti with marinated vegetable	135

SOUPS

Peas soup with beluga lentils	95
Tomato soup with basil pesto and parmesan cheese	85
Traditional potato soup with mushrooms	85

MAIN COURSES

Mix greens Mix greens cranberries and oranges	165
Pappardelle with veal ragout, root vegetables and sheep cheese	195
Roasted filet of blue hake with Taboulleh salad	225
Braised leg of venison with rose-hip sauce and Carlsbad dumplings	225

DESSERT

Chocolate ganache with oranges, hazelnuts and ginger biscuit

95

All prices are in CZK