| Bruschetta pomodoro with basil and buffalo mozzarella |
125 |
| Mixed leaf salad with gratinated camembert and pomegranate |
175 |
| French onion soup with cheese crouton |
95 |
| Pasta trofie Genovese with parmesan |
185 |
| Grilled filet of cod fish with zucchini spaghetti and dried tomatoes |
205 |
| Roasted wild boar saddle with roasted potato gnocchi, red and yellow beets, sweet potato purée |
215 |
| Honey cream with caramel heart, hazelnut topping and cocoa sponge |
85 |
| MONDAY 20.1.2020 |
|
| Sushi maki with avocado and surimi |
|
| Goulash soup |
|
| Roast boar saddle with roasted potato gnocchi, red and yellow beets, sweet potato purée |
|
| Homemade strudel with vanilla sauce |
245 |
| TUESDAY 21.1.2020 |
|
| Mix salad with gratinated camembert and pomegranate |
|
| Kulajda soup with egg |
|
| Grilled cod fish with zucchini spaghetti and sun-dried tomatoes |
|
| Honey cream with caramel heart, hazelnut topping and cocoa sponge |
245 |
| WEDNESDAY 22.1.2020 |
|
| Bruschetta with tomatoes and basil |
|
| French onion soup with crouton baked with cheese |
|
| Beef goulash with roasted potato dumplings |
|
| Mini cakes with chocolate plate and cream |
245 |
| THURSDAY 23.1.2020 |
|
| Sushi maki with avocado and surimi |
|
| Chicken consommé with meat and noodles |
|
| Chicken schnitzel with potato salad |
|
| Curd cake slice with chocolate and raspberry sauce |
245 |
| FRIDAY 24.1.2020 |
|
| Trofie pasta Genovese with parmesan |
|
| Tomato sauce with basil pesto |
|
| Beef burger with bacon and cheddar cheese |
|
| Puff pastry rolls with whisked egg whites |
245 |
All prices are in CZK